Food at The Blue Lagoon

Breakfast is served until 1pm, 7 days a week



Full Breakfast
Chorizo-style sausage, bacon, black pudding, grilled tomato, Portobello mushroom, hash brown, baked Mediterranean beans, and poached eggs on sourdough toast.
£9.95


Vegetarian Breakfast (V)
The Meatless Farm Co sausages, wilted spinach, Mediterranean baked beans, roasted tomato, hash brown, Portobello mushroom and poached eggs on sourdough toast.
£8.95


Vegan Breakfast (VG)
The Meatless Farm Co sausages, sliced avocado, wilted spinach, Mediterranean baked beans, roasted tomato, Portobello mushroom on sourdough toast.
£8.75


Eggs Benedict
Buttered English Muffins topped with Prosciutto, homemade Hollandaise and tomato concasse.
£7.50


Eggs Royale
Buttered English muffins topped with Beetroot smoked salmon and homemade Hollandaise.
£7.50


Eggs Florentine
Buttered English Muffins topped with spinach, Portobello mushroom and homemade Hollandaise (V)
£7.00


Smashed Avocado
Smashed Avocado on sourdough toast, with optional poached eggs.
£7.50

Calamari with Lemon Aioli
£6.50



Fish Goujons
£6.25


Falafel with Garlic Yoghurt
£5.75


Homemade Hummus and Flatbreads
£5.25


Chicken Strips
£6.25


Whitebait
£6.50

Blue Buddha Bowls
Salad bowl with pickled vegetables, carrot and chickpea salad, mixed leaf, homemade hummus and a choice of:

Sliced Avocado £7.50
Halloumi £8.00
Beef Brisket £8.95
Grilled Chicken £8.95
Falafel £7.95



Burgers
All served with fries, in soft toasted brioche buns.
8oz Beef with homemade harissa burger sauce and salad £9.95
Pulled Pork with pickled red cabbage, and a generous dollop of mustard mayo £9.25
Halloumi and Red Pepper with an aromatic aubergine and tomato chutney £8.95
Meatless Farm Co Patty vegan burger with homemade hummus, pickled vegetables and salad £8.95


Homemade Flatbreads
Fresh, homemade flatbreads cooked to order on a pizza stone with generous servings of flavoursome, homemade toppings.
Beef Brisket flatbread with house-pickled vegetables, a light-brushing of tomato sauce, melted cheese, fresh chilli, and the house garlic and chermoula yoghurt dressing. £10.50
Garden chargrilled artichoke, roasted red pepper, courgette, aubergine, balsamic sun blushed tomatoes, mixed leaf, garlic and chermoula yoghurt dressing. £9.75
Margherita for those who like to keep things simple! Our homemade flatbread topped with a homemade tomato sauce and mozzarella cheese. £8.75
Falafel house-pickled vegetables, a generous spreading of homemade hummus, flavoursome falafel, mixed leaf, and garlic and chermoula yoghurt dressing. £9.75


Nachos
A firm favourite at The Blue Lagoon! Same as ever, but with some fresh homemade twists. All toppings made fresh in-house, on the day.
All served with with a lightly spiced tomato salsa, smashed avocado, jalapenos, melted cheese and garlic yoghurt.
Vegetarian£6.95
Brisket£8.95
Pulled Pork£8.95

 

Our childrens menu is full of little dishes for little appetites, plus FREE Blue Lagoon colouring in menus to keep them busy