Breakfast is served until 1pm, 7 days a week

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Full Breakfast
Chorizo-style sausage, bacon, black pudding, grilled tomato, Portobello mushroom, hash brown, baked Mediterranean beans, and poached eggs on sourdough toast.
£9.95

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Vegetarian Breakfast (V)
The Meatless Farm Co sausages, wilted spinach, Mediterranean baked beans, roasted tomato, hash brown, Portobello mushroom and poached eggs on sourdough toast.
£8.95

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Vegan Breakfast (VG)
The Meatless Farm Co sausages, sliced avocado, wilted spinach, Mediterranean baked beans, roasted tomato, Portobello mushroom on sourdough toast.
£8.75

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Eggs Benedict
Buttered English Muffins topped with Prosciutto, homemade Hollandaise and tomato concasse.
£7.00

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Eggs Royale
Buttered English muffins topped with Beetroot smoked salmon and homemade Hollandaise.
£7.50

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Eggs Florentine
Buttered English Muffins topped with spinach, Portobello mushroom and homemade Hollandaise (V)
£6.00

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Smashed Avocado
Smashed Avocado on sourdough toast, with optional poached eggs.
£4.00

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Calamari with Lemon Aioli
£6.50

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Fish Goujons
£6.25

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Falafel with Garlic Yoghurt
£5.75

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Homemade Hummus and Flatbreads
£5.25

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Chicken Strips
£6.25

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Whitebait
£6.50

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Blue Buddha Bowls
Salad bowl with pickled vegetables, carrot and chickpea salad, mixed leaf, homemade hummus and a choice of:

Sliced Avocado £7.50
Halloumi £8.00
Beef Brisket £8.95
Grilled Chicken £8.95
Falafel £7.95

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Burgers
All served with fries, in soft toasted brioche buns.
8oz Beef with homemade harissa burger sauce and salad £9.95
Pulled Pork with pickled red cabbage, and a generous dollop of mustard mayo £9.25
Halloumi and Red Pepper with an aromatic aubergine and tomato chutney £8.95
Meatless Farm Co Patty vegan burger with homemade hummus, pickled vegetables and salad £8.95

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Homemade Flatbreads
Fresh, homemade flatbreads cooked to order on a pizza stone with generous servings of flavoursome, homemade toppings.
Beef Brisket flatbread with house-pickled vegetables, a light-brushing of tomato sauce, melted cheese, fresh chilli, and the house garlic and chermoula yoghurt dressing. £10.50
Garden chargrilled artichoke, roasted red pepper, courgette, aubergine, balsamic sun blushed tomatoes, mixed leaf, garlic and chermoula yoghurt dressing. £9.75
Margherita for those who like to keep things simple! Our homemade flatbread topped with a homemade tomato sauce and mozzarella cheese. £8.75
Falafel house-pickled vegetables, a generous spreading of homemade hummus, flavoursome falafel, mixed leaf, and garlic and chermoula yoghurt dressing. £9.75

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Nachos
A firm favourite at The Blue Lagoon! Same as ever, but with some fresh homemade twists. All toppings made fresh in-house, on the day.
All served with with a lightly spiced tomato salsa, smashed avocado, jalapenos, melted cheese and garlic yoghurt.
Vegetarian – £4.95
Brisket – £6.95
Pulled Pork – £6.95